5 Asparagus Recipes for Veggie Lovers

June 10, 2014 | klein

Crunchy asparagus is one of the most refined vegetables, often seen at elegant restaurants paired with some type of fancy steak or a beautiful cut of salmon. Despite its high-end connotation, however, asparagus is actually very affordable and easy to prepare. These simple recipes will show you how to make asparagus at home.

Grilled Asparagus Spears [Food Network]
A no-brainer, but it’s important to know the simplest way to prepare this veggie before you try more complex recipes. In less than 15 minutes and with only three ingredients, this recipe creates perfectly seasoned asparagus just like at a restaurant.

Asparagus Rolantina [AllRecipes]
Roll the asparagus in flavorful prosciutto and Swiss cheese, then top with crunchy bread crumbs for a truly decadent side dish.

Asparagus Soup [Food Network]
This unique way of eating asparagus cooks the stalks in chicken stock and then purees it all with heavy cream to create a rich, flavorful soup.

Frittata with Asparagus, Tomato and Fontina [Food Network]
Whether you serve it for breakfast or eat it as a dinner side, this fluffy frittata brings out the very best flavors of asparagus.

Parmesan Roasted Asparagus [Food Network]
Cheese lovers will appreciate this simple recipe, which instructs you to create a creamy sauce out of grated parmesan and zesty lemon to drizzle over the asparagus spears.

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